Hants
& Dorset Holiday Tours - Instructions To Drivers |
Tour
40 - Italian Lakes - 12 days - 12 pages |
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
1st |
Day |
Monday |
|
Prepare
coach for the day |
0835 |
a.m. |
|
|
Passengers
breakfast at |
|
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
|
0920 |
Bedford
Place, Southampton |
|
Coffee |
0930 |
1030 |
Car
Ferry Terminal, Southampton |
Lunch |
|
|
|
|
Tea |
1530 |
1615 |
Car
Ferry Terminal, Cherbourg |
|
Arrive |
1930 |
|
Grand
Hotel L'Esperance, Lisieux |
Garage |
1945 |
|
|
|
|
|
|
|
Special
Instructions |
Collect
coach documents from Tours
Office at 0830. |
|
Meet
feeder coach at 0920. N.B.
Fuel must not exceed 15
gallons. |
|
|
|
|
Exterior
clean at |
Lisieux |
|
|
|
Total
hours worked |
9 |
hours |
39 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
00 |
minutes |
|
Total
hours payable |
11 |
hours |
24 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Southampton |
|
|
(Bedford Place) |
|
|
|
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|
Southampton (Car |
|
|
Ferry Terminal) |
2 |
|
|
|
|
Thoresen
Ferry |
|
|
Southampton dep.
1030 |
|
Cherbourg arr. 1530 |
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|
|
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|
Cherbourg |
|
N13 |
Valognes |
|
N13 |
Bayeaux |
59 |
N13 |
Caen |
17 |
N13 |
Lisieux |
30 |
|
|
|
|
|
|
|
|
|
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|
|
|
|
|
|
|
|
|
|
|
|
Total Mileage |
108 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
2nd |
Day |
Tuesday |
|
Prepare
coach for the day |
0830 |
a.m. |
|
|
Passengers
breakfast at |
0815 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0900 |
|
Grand
Hotel Esperance, Lisieux |
|
Coffee |
|
|
|
Turn
right, follow "Paris" |
Lunch |
1230 |
1330 |
Grand
Hotel Monarque, Chartre |
"Orlean"
sign. |
Tea |
|
|
|
|
Arrive |
1900 |
|
Grand
Hotel Troyes |
Continue
to roundabout, turn |
Garage |
|
|
|
left,
then left at lights. Hotel |
|
|
|
|
|
on right. |
Free
at |
1930 |
P.M. |
|
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
13 |
hours |
48 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
16 |
hours |
35 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Lisieux |
|
N13 |
Evreux |
45 |
N154 |
Nonancourt |
18 |
N12 |
& |
|
N154 |
Droux |
8 |
|
Follow S.P. "Ablis" |
|
|
"Etampes" |
|
N10 |
Ablis |
17 |
N191 |
Etampes |
18 |
N837 |
|
|
N7 |
Fontainbleau |
30 |
|
Follow S.P. "Moret" |
|
|
& "Sens" |
|
N5 |
Sens |
33 |
|
Follow S.p "Tonnerre" |
N5 |
Le Villiers |
6 |
N60 |
Troyes |
34 |
|
|
|
|
|
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|
|
|
|
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|
Total Mileage |
231 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
3rd |
Day |
Wednesday |
|
Prepare
coach for the day |
0730 |
a.m. |
|
|
Passengers
breakfast at |
0715 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0800 |
|
Grand
Hotel, Troyes |
|
Coffee |
|
|
|
|
Lunch |
1300 |
1400 |
La
Bonne Auberge, Vesoul |
Take
left fork to Belfort. |
Tea |
|
|
Avoid
Centre Ville sign. Hotel
about 2 miles on Left over
Bridge. |
Arrive |
2000 |
|
Grand
Hotel Europe, Lucerne |
|
Garage |
2000 |
|
Follow
S.P. Gotthard on entering
town. Hotel on left about
|
|
|
|
|
½
mile on Lake shore. |
Free
at |
2015 |
P.M. |
|
|
|
|
|
|
|
|
|
Exterior
clean at |
Lucerne |
|
|
|
Total
hours worked |
15 |
hours |
51 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
19 |
hours |
09 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Troyes |
|
|
Follow S.P. "Chaumont" |
N19 |
Bar-sur-Aube |
33 |
N19 |
Chaumont |
26 |
N19 |
Langres |
24 |
|
Follow S.P. "Vesoul" |
|
N19 |
Vesoul |
46 |
N19 |
Lure |
19 |
N19 |
Belfort |
21 |
N19 |
Altkirch |
22 |
N19 |
Bourgfelden |
|
|
French/Swiss Customs |
N19 |
Basel |
2 |
|
Follow S.P. "Lucerne" |
2 & |
|
|
12 |
Liestal |
10 |
2 |
Olten |
17 |
2 |
Lucerne |
34 |
|
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|
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|
Total Mileage |
272 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
4th |
Day |
Thursday |
|
Prepare
coach for the day |
0830 |
a.m. |
|
|
Passengers
breakfast at |
0815 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0900 |
|
Grand
Hotel Europe, Lucerne |
|
Coffee |
|
|
|
|
Lunch |
1200 |
1300 |
Hotel
Schweizerhof, Andermatt |
|
Tea |
|
|
|
|
Arrive |
1900 |
|
Hotel
Astoria, Stresa |
|
Garage |
1900 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
9 |
hours |
36 |
minutes |
|
Add
refuelling & cleaning |
|
hours |
30 |
minutes |
|
Total
hours payable |
11 |
hours |
20 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Lucerne |
|
|
Follow S.P. "Gotthard" |
2 |
Brunnen |
23 |
2 |
Altdorf |
10 |
|
Follow S.P. "Gotthard" |
2 |
Andermatt |
23 |
2 |
St. Gotthard Pass |
7 |
2 |
Bellinzona |
46 |
21 |
Locarno |
12 |
|
Follow sign |
|
|
"Locarno Traverso" |
|
21 |
Ascona |
2 |
21 |
Swiss/ Italian |
|
|
Customs |
6 |
34 |
Gravellona |
25 |
|
Follow signs "Milano" |
|
|
& "Torino" |
|
33 |
Stresa |
7 |
|
|
|
|
|
|
|
|
|
|
|
|
|
Total Mileage |
161 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
5th |
Day |
Friday |
|
Prepare
coach for the day |
|
a.m. |
|
|
Passengers
breakfast at |
0900 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
|
|
Hotel
Astoria, Stresa |
|
Coffee |
|
|
|
|
Lunch |
1300 |
|
Hotel
Astoria, Stresa |
|
Tea |
|
|
|
|
Dinner |
1900 |
|
Hotel
Astoria, Stresa |
|
Garage |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
|
hours |
|
minutes |
|
Add
refuelling & cleaning |
|
hours |
|
minutes |
|
Total
hours payable |
6 |
hours |
40 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
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|
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|
FREE
DAY |
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Total Mileage |
|
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|
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|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
6th |
Day |
Saturday |
|
Prepare
coach for the day |
0930 |
a.m. |
|
|
Passengers
breakfast at |
0900 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
1000 |
|
Hotel
Astoria, Stresa |
|
Coffee |
|
|
|
|
Lunch |
1230 |
1330 |
Restaurant
"Biffi" Galeria
Vitterlo, Milan. Opposite
Cathedral |
Tea |
|
|
|
|
Arrive |
1830 |
|
Hotel
Astoria, Stresa |
|
Garage |
1830 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
8 |
hours |
35 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
9 |
hours |
04 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Day
tour to Milan |
|
|
|
|
|
Stresa |
|
33 |
Arona |
10 |
|
Follow S.P. "Milano" |
33 |
Sesto-Calende |
6 |
|
Autostrada-Milano |
|
A8 |
Milan |
34 |
|
Follow "Como" sign |
|
A8 |
Sesto-Calendo |
34 |
33 |
Arona |
6 |
33 |
Stresa |
10 |
|
|
|
|
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|
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|
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|
|
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|
Total Mileage |
100 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
7th |
Day |
Sunday |
|
Prepare
coach for the day |
0900 |
a.m. |
|
|
Passengers
breakfast at |
0845 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0930 |
|
Hotel
Astoria, Stresa |
|
Coffee |
|
|
|
Follow
S.P. "Chiasso"
on |
Lunch |
1230 |
1330 |
Grand
Hotel Europa, Lugano. |
entering
town. |
Tea |
|
|
Como
- Follow centre sign, turn
left at bottom hill and
continue |
Arrive |
1900 |
|
Hotel
Astoria, Stresa |
to
Lake. |
Garage |
1900 |
|
|
|
|
|
|
|
Special
Instructions |
Visit Villa
Carlotta at Tremezzo |
|
|
|
|
|
Exterior
clean at |
Not required |
|
|
|
Total
hours worked |
8 |
hours |
09 |
minutes |
|
Add
refuelling & cleaning |
|
hours |
|
minutes |
|
Total
hours payable |
12 |
hours |
14 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Stresa |
|
33 |
Pallanza |
6 |
34 |
Intra |
1 |
|
Ferry to Laveno |
394 |
Luino |
10 |
|
Italian/Swiss Customs |
24 |
Pont Tresa |
8 |
23 |
|
|
24 |
Lugano |
15 |
23 |
|
|
24 |
Gandria |
|
24 |
Menaggio |
17 |
340 |
Tremezzo |
|
340 |
Como |
22 |
|
Follow S.P. "Varese" |
342 |
Varese |
17 |
33 |
Sesto Calende |
12 |
33 |
Arona |
6 |
33 |
Stresa |
10 |
|
|
|
|
|
|
|
|
|
|
Total Mileage |
124 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
8th |
Day |
Monday |
|
Prepare
coach for the day |
1330 |
a.m. |
|
|
Passengers
breakfast at |
0900 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
1400 |
|
Hotel
Astoria, Stresa |
|
Coffee |
|
|
|
|
Lunch |
1230 |
1330 |
Hotel
Astoria, Stresa |
|
Tea |
1545 |
1700 |
Locarno |
|
Arrive |
1900 |
|
Hotel
Astoria, Stresa |
|
Garage |
1900 |
|
|
|
|
|
|
|
Special
Instructions |
Allow approximately
1¼ hours in Locarno |
|
|
|
|
|
Exterior
clean at |
Stresa
A.M. |
|
|
|
Total
hours worked |
5 |
hours |
39 |
minutes |
|
Add
refuelling & cleaning |
-- |
hours |
30 |
minutes |
|
Total
hours payable |
6 |
hours |
40 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Morning
Free |
|
|
|
|
|
Afternoon
Tour |
|
|
to
Locarno |
|
|
|
|
|
Stresa |
|
33 |
Baveno |
7 |
34 |
Verbania |
7 |
34 |
Ascona |
|
21 |
Locarno |
28 |
21 |
Ascona |
|
34 |
Verbania |
28 |
34 |
|
|
33 |
Stresa |
14 |
|
|
|
|
|
|
|
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|
Total Mileage |
84 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
9th |
Day |
Tuesday |
|
Prepare
coach for the day |
0800 |
a.m. |
|
|
Passengers
breakfast at |
0745 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0830 |
|
Hotel
Astoria, Stresa |
|
Coffee |
|
|
|
|
Lunch |
1230 |
1330 |
Hotel
Couronne, Brig |
|
Tea |
|
|
|
|
Arrive |
1800 |
|
Eurotel,
Montreux |
|
Garage |
1815 |
|
|
|
|
|
|
|
|
|
|
|
|
Exterior
clean at |
Montreux |
|
|
|
Total
hours worked |
10 |
hours |
14 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
12 |
hours |
07 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Stresa |
|
33 |
Gravellona |
10 |
33 |
Domodossola |
20 |
|
Follow signs "Simplon" |
|
(Sempione) |
|
33 |
Paglino (Italian |
11 |
|
customs) |
|
9 |
Gondo (Swiss |
1 |
|
Customs) |
|
9 |
Simplon Pass |
12 |
9 |
Brig |
15 |
|
Follow signs "Lausanne" |
9 |
Sion |
34 |
9 |
Martigny |
18 |
|
Follow Sign "Lausanne" |
9 |
Aigle |
18 |
9 |
Montreux |
10 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total Mileage |
149 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
10th |
Day |
Wednesday |
|
Prepare
coach for the day |
0800 |
a.m. |
|
|
Passengers
breakfast at |
0745 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0830 |
|
Eurotel,
Montreux |
|
Coffee |
|
|
Gruyere |
|
Lunch |
1230 |
1330 |
Hotel
De La Paix, Lausanne |
|
Tea |
|
|
Follow
centre sign. Turn Right.
Hotel on Right. |
Arrive |
1900 |
|
"La
Cloche" Grand Hotel,
Dijon |
Follow
S.P. "Paris" on |
Garage |
1915 |
|
|
entering
town. |
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
11 |
hours |
20 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
13 |
hours |
30 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Montreux |
|
9 |
Vevey |
3 |
12 |
Bulle |
19 |
77 |
Gruyere |
3 |
77 |
Bulle |
3 |
N12 |
Lausanne |
20 |
N9 |
Vallorbe |
25 |
|
Swiss Customs |
|
|
French customs |
2 |
N67 |
Pontarlier |
14 |
|
Follow sign "Dijon" |
|
N72 |
Mont-Sous-Vaudrey |
42 |
N5 |
Dole |
12 |
N5 |
Dijon |
32 |
|
|
|
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|
|
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|
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|
|
Total Mileage |
175 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
11th |
Day |
Thursday |
|
Prepare
coach for the day |
0730 |
a.m. |
|
|
Passengers
breakfast at |
0715 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0800 |
|
"La
Cloche" Grand Hotel |
|
Coffee |
|
|
|
|
Lunch |
1300 |
1400 |
Hotel
De Paris et de la Poste |
Follow
"Paris" sign |
Tea |
|
|
|
|
Arrive |
2000 |
|
Grand
Hotel De La Poste, Rouen |
|
Garage |
2015 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total
hours worked |
17 |
hours |
06 |
minutes |
|
Add
refuelling & cleaning |
1 |
hours |
30 |
minutes |
|
Total
hours payable |
20 |
hours |
42 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Dijon |
|
|
Follow signs |
|
|
"Paris" Par Sens |
|
N5 |
Vitteaux |
30 |
N70 |
Jadron |
15 |
N6 |
Junction Autoroute |
34 |
A6 |
Courtenay Junction |
57 |
N60 |
Sens |
16 |
|
Follow S.P. "Paris" |
|
N5 |
Fontainebleau |
34 |
|
Follow S.P. "Paris" |
|
A6 |
|
|
N186 |
Versaiiles |
35 |
|
Follow S.P. |
|
|
"St. Germain" |
|
N184 |
& |
|
A13 |
Mante Motorway |
27 |
A13 |
|
|
N13 |
Rouen |
49 |
|
|
|
|
|
|
|
|
|
|
Total Mileage |
297 |
|
|
|
|
Hants
& Dorset Motor Services Limited
|
|
Form
T.E.1. (rev/1) |
|
Tour
No. |
40. Italian
Lakes. |
12 |
Day |
Friday |
|
Prepare
coach for the day |
0900 |
a.m. |
|
|
Passengers
breakfast at |
0845 |
a.m. |
|
|
|
|
Time |
Stopping Place |
Coach Park |
|
from |
to |
|
|
|
|
|
|
|
Depart |
0930 |
|
Grand
Hotel de la Poste |
|
Coffee |
|
|
|
|
Lunch |
1300 |
|
Thoresen
Car Ferry |
|
Tea |
|
|
|
|
Arrive |
1930 |
2000 |
Car
Ferry Terminal, Southampton |
|
Garage |
2030 |
|
|
|
|
|
|
|
|
|
|
|
|
Exterior
clean at |
Not required |
|
|
|
Total
hours worked |
8 |
hours |
12 |
minutes |
|
Add
refuelling & cleaning |
|
hours |
|
minutes |
|
Total
hours payable |
8 |
hours |
35 |
minutes |
|
|
|
|
|
|
|
Route |
Mileage |
|
|
|
|
Rouen |
|
N13 |
Yvetot |
|
N13 |
Le Havre |
55 |
|
|
|
|
Thoresen
Ferry |
|
|
Le Havre dep. 1300 |
|
|
Southampton arr.
1930 |
|
|
|
|
Southampton Car |
|
|
Ferry Terminal |
|
|
|
|
|
Southampton |
|
|
Bedford Place |
2 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total Mileage |
57 |
|
|
|
|
|